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Huacatay Black Mint Paste Inca's Food (212g)

$695
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Inca's Food - Black Mint Paste (Huacatay) - 212g

The Authentic Herbal Essence of the Andes.

Bring the unique and aromatic taste of the Peruvian Highlands to your kitchen with Inca's Food Black Mint Paste, also known as Huacatay. This vibrant green herb belongs to the marigold family and is famous for its distinct, refreshing scent—a mix of mint, basil, and citrus notes.

Considered a staple in Peruvian gastronomy, this ready-to-use paste is the essential ingredient for traditional dishes like Ocopa Arequipeña and is a "must-have" for authentic Peruvian roasting and grilling.

Why Choose Inca's Food Huacatay?

  • Incomparable Aroma: Captures the true herbal essence of fresh Black Mint, preserved at its peak.

  • Versatile Kitchen Essential: Perfect for creating creamy sauces, marinating meats, or flavoring stews.

  • Convenient & Concentrated: No need to clean or blend fresh leaves; a small spoonful delivers an explosion of flavor.

  • Trusted Quality: Inca’s Food brings you the most authentic taste of Peru, meeting the highest standards for international markets.

Popular Uses:

  1. Ocopa Sauce: Blend with crackers, fresh cheese, and peanuts for a classic Ocopa Arequipeña.

  2. Pollo a la Brasa: Add to your chicken marinade for that unmistakable "Peruvian charcoal chicken" herbal touch.

  3. Pachamanca: Use as a key seasoning for traditional Andean slow-cooked meats and vegetables.

Product Specifications:

  • Net Weight: 212g.

  • Packaging: Glass Jar.

  • Ingredients: Black mint (Huacatay), salt, citric acid, and potassium sorbate as preservative.

  • Origin: 100% Peruvian.