Inca's Food Marisol Hot Pepper (212g)

$895
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Inca's Food Marisol Hot Pepper Paste - Pasta de Ají Marisol (212g / 7.5 oz)

Add a gentle heat and rich, fruity depth to your favourite Andean dishes.

Discover the delicate side of Peruvian chili peppers with Ají Marisol—a sun-dried yellow pepper known for its bright orange hue, smooth medium heat, and subtly sweet, fruity flavour profile. Inca’s Food blends these sun-ripened peppers into a smooth, ready-to-use paste that serves as an essential flavour base for authentic Peruvian cooking.

Why You’ll Love It:

  • Balanced Heat & Rich Flavour: Mild-to-medium spiciness with distinct fruity notes, making it a versatile alternative to Ají Panca or Ají Amarillo.

  • Kitchen Shortcut: Pre-blended into a smooth paste—no drying, soaking, or blending required.

  • Authentic Culinary Base: Perfect for building rich flavor bases (aderezos), stews, marinades, sauces, and rice dishes.

  • 100% Peruvian Heritage: Made with authentic Peruvian-grown peppers to maintain traditional Andean taste.

How to Use:

  • As a Cooking Base: Sauté a tablespoon with diced onions and garlic to create a rich flavour foundation for soups, stews, and beans.

  • For Marinades: Mix with garlic, vinegar, and herbs to glaze roasted meats, pork, or poultry.

  • In Sauces: Stir into cream-based or cheese sauces for an extra pop of color and subtle warmth.

Product Specifications:

  • Net Weight: 212g (7.5 oz)

  • Brand: Inca's Food

  • Packaging: Glass Jar

  • Origin: Peru

  • Storage: Store in a cool, dry place. Refrigerate after opening.