Inca's Food Marisol Hot Pepper (212g)
Inca's Food Marisol Hot Pepper (212g) is backordered and will ship as soon as it is back in stock.
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Inca's Food Marisol Hot Pepper Paste - Pasta de Ají Marisol (212g / 7.5 oz)
Add a gentle heat and rich, fruity depth to your favourite Andean dishes.
Discover the delicate side of Peruvian chili peppers with Ají Marisol—a sun-dried yellow pepper known for its bright orange hue, smooth medium heat, and subtly sweet, fruity flavour profile. Inca’s Food blends these sun-ripened peppers into a smooth, ready-to-use paste that serves as an essential flavour base for authentic Peruvian cooking.
Why You’ll Love It:
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Balanced Heat & Rich Flavour: Mild-to-medium spiciness with distinct fruity notes, making it a versatile alternative to Ají Panca or Ají Amarillo.
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Kitchen Shortcut: Pre-blended into a smooth paste—no drying, soaking, or blending required.
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Authentic Culinary Base: Perfect for building rich flavor bases (aderezos), stews, marinades, sauces, and rice dishes.
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100% Peruvian Heritage: Made with authentic Peruvian-grown peppers to maintain traditional Andean taste.
How to Use:
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As a Cooking Base: Sauté a tablespoon with diced onions and garlic to create a rich flavour foundation for soups, stews, and beans.
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For Marinades: Mix with garlic, vinegar, and herbs to glaze roasted meats, pork, or poultry.
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In Sauces: Stir into cream-based or cheese sauces for an extra pop of color and subtle warmth.
Product Specifications:
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Net Weight: 212g (7.5 oz)
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Brand: Inca's Food
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Packaging: Glass Jar
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Origin: Peru
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Storage: Store in a cool, dry place. Refrigerate after opening.
